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macaroni wheat

1900-05 Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2015.
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Examples from the web for macaroni wheat
  • Durum wheat or macaroni wheat is also widely used for preparing pasta and semolina.
  • Genetic variation of nitrogen-use efficiency in bread and macaroni wheat.
Encyclopedia Article for macaroni wheat

durum wheat

(species Triticum durum), hard wheat (q.v.) producing a glutenous flour. The purified middlings of durum wheat are known as semolina, used for pasta products

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Encyclopedia Britannica, 2008. Encyclopedia Britannica Online.
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