Rub pork loin with paprika, Cajun seasoning, parsley, onion powder, garlic powder, sugar, salt, and pepper.
paprika has a huge cult following and Nolan has quietly admitted a similarity.
Remove the saucepot from the heat and add the paprika, stirring to incorporate.
1896, from German Paprika, from Hungarian paprika, a diminutive from Serbo-Croatian papar "pepper," from Latin piper or Modern Greek piperi (see pepper (n.)). A condiment made from a New World plant, grown by the Turks at Buda from 1529.