Tsai: The ratio of vegetables to meat to starch is much higher.
Making it with quinoa instead of rice gives you the wonderful taste and comfort of risotto without all that starch.
Sugar and lots of starch will give you a boost followed by a crash that will end your late night partying.
Included in the list are such biological products as urea, salicylic acid, starch, glue and egg shells.
I honor the girl's spirit for not disguising it with starch and pomatum.
Enter feathers and let remain in about half a minute; after which rinse off in cold water, and starch and dry.
starch is made from it both for the laundry and for the manufacture of farina, dextrin, etc.
These are the extremes for America, and are due, as has been said, to the enhanced formation of starch.
The dried pulp from which the starch has been extracted is used for making boxes.
Raw sugar if taken very freely with starch foods is also apt to produce fermentation.
c.1400, from Old English *stercan (Mercian), *stiercan (West Saxon) "make rigid," found in stercedferhð "fixed, hard, resolute" (related to stearc "stiff"), from Proto-Germanic *starkijanan (cf. German Stärke "strength, starch"), from PIE root *ster- "strong, firm, stiff, rigid" (see stark). Related: Starched; starching.
"pasty substance used to stiffen cloth," mid-15c., from starch (v.). Figurative sense of "stiffness of manner" is recorded from 1705.
A naturally abundant nutrient carbohydrate found chiefly in the seeds, fruits, tubers, roots, and stem pith of plants, and commonly prepared as a white, amorphous, tasteless powder used in powders, ointments, and pastes. Also called amylum.
A food having a high content of starch, such as rice, bread, and potatoes.