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à la niçoise

adverb

referring to hot or cold dishes with tomatoes, black olives, garlic, and anchovies; also called niçoise

Examples

A salad à la niçoise contains tomatoes, black olives, anchovies, French green beans, onions, tuna, hard-cooked eggs, garlic and herbs.

Word Origin

French for 'as prepared in Nice'

Usage Note

cooking

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