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Kashi Whole Grain Cereals
Tasty & nutritious in the morning- great feeling that lasts all day.
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Grape-Nuts Cereal
Unsugarcoated Grape-Nuts. Learn The Story Behind Your Favorite Grains.
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Breakfast Cereals
High-Fiber Kellogg's® All-Bran Aids in Digestion and Tastes Delicious!
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Dictionary.com Unabridged (v 1.1) - Cite This Source - Share This
ce·re·al    Audio Help   [seer-ee-uhl] Pronunciation Key
–noun
1.any plant of the grass family yielding an edible grain, as wheat, rye, oats, rice, or corn.
2.the grain itself.
3.some edible preparation of it, esp. a breakfast food.
–adjective
4.of or pertaining to grain or the plants producing it.

[Origin: 1590–1600; < L Cereālis of, pertaining to Ceres; see -al1]
Dictionary.com Unabridged (v 1.1)
Based on the Random House Unabridged Dictionary, © Random House, Inc. 2006.
Kashi Whole Grain Cereals
Tasty & nutritious in the morning- great feeling that lasts all day.
www.Kashi.com

Sponsored Links
Grape-Nuts Cereal
Unsugarcoated Grape-Nuts. Learn The Story Behind Your Favorite Grains.
www.NoGrapesNoNuts.com
Breakfast Cereals
High-Fiber Kellogg's® All-Bran Aids in Digestion and Tastes Delicious!
www.new.groups.yahoo.com/allbran
Encyclopædia Britannica, Inc.
Cereal

To learn more about Cereal visit Britannica.com

© 2008 Encyclopædia Britannica, Inc.
Cereal Brands
Cereal Brands Online. Shop Target.com.
www.Target.com

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Best Cereal
Get Expert Reviews of Cereal from Consumer Reports.
www.ConsumerReports.org
American Heritage Dictionary - Cite This Source - Share This
ce·re·al    Audio Help   (sîr'ē-əl)  Pronunciation Key 
n.  
    1. A grass such as wheat, oats, or corn, the starchy grains of which are used as food.
    2. The grain of such a grass.
  1. Any of several other plants or their edible seed or fruit, such as buckwheat or grain amaranth.
  2. A food prepared from any of these plants, especially a breakfast food made from commercially processed grain.

adj.   Consisting of or relating to grain or to a plant producing grain.


[From Latin cereālis, of grain, from Cerēs, Ceres; see ker-2 in Indo-European roots.]

(Download Now or Buy the Book)
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2006 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
Online Etymology Dictionary - Cite This Source - Share This
cereal 
1832, "grass yielding edible grain," originally an adj. (1818), from Fr. céréale, from L. Cerealis "of grain," originally "of Ceres," from Ceres, Roman goddess of agriculture, from PIE base *ker-, *kre- "to grow." The application to breakfast food is Amer.Eng. 1899.

Online Etymology Dictionary, © 2001 Douglas Harper
WordNet - Cite This Source - Share This
cereal

adjective
1. made of grain or relating to grain or the plants that produce it; "a cereal beverage"; "cereal grasses" 

noun
1. grass whose starchy grains are used as food: wheat; rice; rye; oats; maize; buckwheat; millet 
2. foodstuff prepared from the starchy grains of cereal grasses [syn: grain
3. a breakfast food prepared from grain 

WordNet® 3.0, © 2006 by Princeton University.
Kernerman English Multilingual Dictionary - Cite This Source - Share This
cereal1 [ˈsiəriəl] noun
a kind of grain used as food
Example: Wheat and barley are cereals; (also adjective) cereal crops
Arabic: حُبوبُ القَمِح أو الشَّعير
Chinese (Simplified): 谷类
Chinese (Traditional): 穀類
Czech: obilí
Danish: kornsort; korn-
Dutch: graan
Estonian: teravili
Finnish: viljakasvi
French: céréale; céréalier
German: die Getreidearten (pl.)
Greek: δημητριακό
Hungarian: gabonanemű
Icelandic: korn
Indonesian: biji-bijian
Italian: cereale
Japanese: 穀類
Korean: 곡물
Latvian: labības augi; graudaugi; labības-; graudaugu-
Lithuanian: grūdai, javai
Norwegian: korn
Polish: zboże
Portuguese (Brazil): cereal
Portuguese (Portugal): cereal
Romanian: de cereale)
Russian: хлебный злак
Slovak: obilie
Slovenian: žitarica; žiten
Spanish: cereal
Swedish: spannmål, brödsäd
Turkish: tahıl, hububat
cereal2 [ˈsiəriəl] noun
a type of breakfast food prepared from such grain
Arabic: طَعامُ فُطورٍ مِنَ الحُبوب: عَصيده
Chinese (Simplified): 谷类制成的早餐
Chinese (Traditional): 穀類製成的早餐
Czech: snídaně z obilovin
Danish: morgenmadsprodukt
Dutch: graanprodukt
Estonian: (teravilja)helbed
Finnish: aamiaismurot, aamupuuro
French: céréales
German: das Müsli
Greek: πρωινό με δημητριακά
Hungarian: reggeli étel
Icelandic: kornmeti (kornflögur)
Indonesian: makanan pagi terbuat dari biji-bijian
Italian: cereali*
Japanese: コーンフレーク (など)
Korean: 오트밀 아침 식사
Latvian: putra
Lithuanian: dribsniai, javainiai
Norwegian: frokostblanding, kornblanding
Polish: płatki na mleku
Portuguese (Brazil): cereais
Portuguese (Portugal): cereal
Romanian: cereale
Russian: изделия из дроблёного зерна
Slovak: raňajky z obilnín
Slovenian: žitni kosmiči
Spanish: cereales
Swedish: flingor, müsli
Turkish: tahıl kahvaltısı
Kernerman English Multilingual Dictionary, © 2000-2006 K Dictionaries Ltd.
The American Heritage Science Dictionary - Cite This Source - Share This
cereal    Audio Help   (sîr'ē-əl)  Pronunciation Key 
A grass, such as corn, rice, sorghum, or wheat, whose starchy grains are used as food. Cereals are annual plants, and cereal crops must be reseeded for each growing season. Cereal grasses were domesticated during the Neolithic Period and formed the basis of early agriculture.

The American Heritage® Science Dictionary
Copyright © 2002 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
Webster's Revised Unabridged Dictionary - Cite This Source - Share This

Cereal

Ce"re*al\, a. [L. Cerealis pert. to Ceres, and hence, to agriculture. See Ceres.] Of or pertaining to the grasses which are cultivated for their edible seeds (as wheat, maize, rice, etc.), or to their seeds or grain.
Webster's Revised Unabridged Dictionary, © 1996, 1998 MICRA, Inc.
Webster's Revised Unabridged Dictionary - Cite This Source - Share This

Cereal

Ce"re*al\ n. Any grass cultivated for its edible grain, or the grain itself; -- usually in the plural.
Webster's Revised Unabridged Dictionary, © 1996, 1998 MICRA, Inc.
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