[ahyn-kawrn] 
| a wheat, Triticum monococcum, having a one-grained spikelet, grown as a forage crop in Europe and Asia. |
| ein·korn (īn'kôrn') n. A one-seeded wheat (Triticum monococcum) grown in arid regions. Native to southwest Asia, it is one of the first crops to be domesticated by Neolithic peoples. [German, from Middle High German, from Old High German : ein, one; see oi-no- in Indo-European roots + korn, grain; see g  ə-no- in Indo-European roots.] |
kɔrn