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ENCHILADA

 - 4 dictionary results

en⋅chi⋅la⋅da

[en-chuh-lah-duh, -lad-uh]
–noun Mexican Cookery.
1. a tortilla rolled and filled with a seasoned mixture, usually containing meat, and covered with a sauce flavored with chili.
2. big or top enchilada, Slang. someone regarded as the most important, influential, or dominant person in an organization: The police are hoping to catch the syndicate's big enchilada in the next raid.
3. whole enchilada, Slang. the entirety of something, esp. something impressive or outstanding: She has a job with money, prestige, and satisfaction—the whole enchilada.

Origin:
1885–90; < AmerSp, fem. of Sp enchilado spiced with chili (ptp. of enchilar), equiv. to en- en- 1 + chil(e) chili + -ado -ate 1
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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en·chi·la·da   (ěn'chə-lä'də)   
n.  A tortilla rolled and stuffed usually with a mixture containing meat or cheese and served with a sauce spiced with chili.

[American Spanish : en-, in (from Latin in-; see en-1) + chile, chili pepper; see chili + -ada, feminine adj. suff.]
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
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Word Origin & History

enchilada 
1887, Amer.Eng., from Mexican Sp. enchilada, fem. pp. of enchilar "season with chili," from en- "in" + chile "chili."
Online Etymology Dictionary, © 2001 Douglas Harper
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Idioms & Phrases

enchilada

see big cheese (enchilada); whole ball of wax (enchilada).

The American Heritage® Dictionary of Idioms by Christine Ammer.
Copyright © 1997. Published by Houghton Mifflin.
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