fertile, as land: Everything grows in this fat soil.
–noun
16.
any of several white or yellowish greasy substances, forming the chief part of adipose tissue of animals and also occurring in plants, that when pure are colorless, odorless, and tasteless and are either solid or liquid esters of glycerol with fatty acids; fats are insoluble in water or cold alcohol but soluble in ether, chloroform, or benzene: used in the manufacture of soap, paints, and other protective coatings and in cooking.
17.
animal tissue containing much of this substance; loose flesh; flabbiness: to have rolls of fat around one's waist.
18.
the richest or best part of anything.
19.
obesity; corpulence: In his later years, he inclined to fat.
20.
Slang. especially profitable or advantageous work.
21.
an overabundance or excess; superfluity.
22.
action or lines in a dramatic part that permit an actor to display abilities.
23.
Also, phat.Also called lift.Typesetting. matter that can be composed easily and profitably, esp. from standing type, illustrations, or the like: fat work. Compare lean2(def. 11).
–verb (used with object), verb (used without object)
24.
to make or become fat.
—Idioms
25.
a fat chance, Slang. a very slight chance; small probability: A fat chance he has of winning the title!
26.
a fat lot, Slang. little or not at all: A fat lot they care about anyone else's troubles!
The ester of glycerol and one, two, or three fatty acids.
Any of various soft, solid, or semisolid organic compounds constituting the esters of glycerol and fatty acids and their associated organic groups.
A mixture of such compounds occurring widely in organic tissue, especially in the adipose tissue of animals and in the seeds, nuts, and fruits of plants.
Animal tissue containing such substances.
A solidified animal or vegetable oil.
Obesity; corpulence.
The best or richest part: living off the fat of the land.
Unnecessary excess: "would drain the appropriation's fat without cutting into education's muscle"(New York Times).
adj.
fat·ter, fat·test
Having much or too much fat or flesh; plump or obese.
Full of fat or oil; greasy.
Abounding in desirable elements.
Fertile or productive; rich: "It was a fine, green, fat landscape"(Robert Louis Stevenson).
Having an abundance or amplitude; well-stocked: a fat larder.
Yielding profit or plenty; lucrative or rewarding: a fat promotion.
Prosperous; wealthy: grew fat on illegal profits.
Thick; large: a fat book.
Puffed up; swollen: a fat lip.
Thick; large: a fat book.
Puffed up; swollen: a fat lip.
tr. & intr.v.
fat·ted, fat·ting, fats
To make or become fat; fatten.
[Middle English, from Old English fǣtt, fatted; see peiə- in Indo-European roots.]
fat'ly adv., fat'ness n.
Synonyms: These adjectives mean having an abundance and often an excess of flesh. Fat implies excessive weight and generally has negative connotations: was getting fat and decided to exercise. Obese and corpulent imply gross overweight: "a woman of robust frame . . . though stout, not obese" (Charlotte Brontë). The dancer was corpulent but surprisingly graceful. Fleshy implies a not necessarily excessive abundance of flesh: firm, fleshy arms. Portly refers to bulk combined with a stately or imposing bearing: "a portly, rubicund man of middle age" (Winston Churchill).
Stout denotes a thickset, bulky figure: a painting of stout peasants. Pudgy means short and fat: pudgy fingers. Rotund suggests roundness of figure, often in a squat person: "this pink-faced rotund specimen of prosperity" (George Eliot).
Plump and chubby apply to a pleasing fullness of figure: a plump little toddler; chubby cheeks.
file allocation table
n.
Abbr. FAT
An area on a hard disk or floppy disk where information is stored about the physical location of each piece of every file on the disk and about the location of unusable areas of the disk.
O.E. fætt, originally a contracted pp. of fættian "to cram, stuff," from P.Gmc. *faitaz "fat" (cf. O.N. feitr, Du. vet, Ger. feist), from PIE *poid- "to abound in water, milk, fat, etc." (cf. Gk. piduein "to gush forth"), from base *poi- "sap, juice" (cf. Skt. payate "swells, exuberates," Lith. pienas "milk," Gk. pion "fat, wealthy," L. pinguis "fat"). Fig. sense of "best or most rewarding part" is from 1570; teen slang meaning "attractive, up to date" (also phat) is attested from 1951. Fat cat "privileged and rich person" is from 1928; fat chance "no chance at all" attested from 1906. Fathead is from 1842; fat-witted is from 1596; fatso is first recorded 1944.
having an (over)abundance of flesh; "he hadn't remembered how fat she was" [ant: lean]
2.
having a relatively large diameter; "a fat rope"
3.
containing or composed of fat; "fatty food"; "fat tissue" [syn: fatty] [ant: fat-free]
4.
lucrative; "a juicy contract"; "a nice fat job"
5.
marked by great fruitfulness; "fertile farmland"; "a fat land"; "a productive vineyard"; "rich soil"
noun
1.
a soft greasy substance occurring in organic tissue and consisting of a mixture of lipids (mostly triglycerides); "pizza has too much fat"
2.
a kind of body tissue containing stored fat that serves as a source of energy; it also cushions and insulates vital organs; "fatty tissue protected them from the severe cold" [syn: adipose tissue]
3.
excess bodily weight; "she disliked fatness in herself as well as in others" [syn: fatness] [ant: leanness]
verb
1.
make fat or plump; "We will plump out that poor starving child" [syn: fatten]
fatAudio Help (fāt) Pronunciation Key
Any of a large number of oily compounds that are widely found in plant and animal tissues and serve mainly as a reserve source of energy. In mammals, fat, or adipose tissue, is deposited beneath the skin and around the internal organs, where it also protects and insulates against heat loss. Fat is a necessary, efficient source of energy. An ounce of fat contains more than twice as much stored energy as does an ounce of protein or carbohydrates and is digested more slowly, resulting in the sensation of satiety after eating. It also enhances the taste, aroma, and texture of food. Fats are made chiefly of triglycerides, each molecule of which contains three fatty acids. Dietary fat supplies humans with essential fatty acids, such as linoleic acid and linolenic acid. Fat also regulates cholesterol metabolism and is a precursor of prostaglandins. See more at saturated fat, unsaturated fat.
Any of various soft, solid, or
semisolid organic compounds constituting the esters of glycerol and fatty acids and their associated organic groups.
A mixture of such compounds occurring widely in organic tissue,
especially in the adipose tissue of animals and in the seeds, nuts, and fruits of plants.
Main Entry: 2fat Function: noun 1: animal tissue consisting chiefly of cells distended with greasy or oily matter —see BROWN FAT 2 a: oily or greasy matter making up the bulk of adipose tissue b: any of
numerous compounds of carbon, hydrogen, and oxygen that are glycerides of fatty acids, are the chief constituents of plant and animal fat, are a major class of energy-rich food, and are soluble in
organic solvents (as ether) but not in water c: a solid or semisolid fat as distinguished from an oil 3: the condition of fatness :OBESITY
Main Entry: 1fat Pronunciation: 'fat Function: adjective Inflected Forms: fat·ter; fat·test : notable for having
an unusual amount of fat; especially: fleshy with superfluous flabby tissue that is not muscle :OBESE
—fat·nessnoun
Fat\, n. [See Vat, n.]1. A large tub, cistern, or vessel; a vat. [Obs.] The fats shall overflow with wine and oil. --Joel ii. 24. 2. A measure of quantity, differing for different commodities. [Obs.] --Hebert.
Fat\, a. [Compar. Fatter; superl. Fattest.] [AS. f[=ae]tt; akin to D. vet, G. fett, feist, Icel. feitr, Sw. fet, Dan. fed, and perh. to Gr. pi^dax spring, fountain, pidy`ein to gush forth, pi`wn fat, Skr. pi to swell.]1. Abounding with fat; as: (a) Fleshy; characterized by fatness; plump; corpulent; not lean; as, a fat man; a fat ox. (b) Oily; greasy; unctuous; rich; -- said of food. 2. Exhibiting the qualities of a fat animal; coarse; heavy; gross; dull; stupid. Making our western wits fat and mean. --Emerson. Make the heart of this people fat. --Is. vi. 10. 3. Fertile; productive; as, a fat soil; a fat pasture. 4. Rich; producing a large income; desirable; as, a fat benefice; a fat office; a fat job. Now parson of Troston, a fat living in Suffolk. --Carlyle. 5. Abounding in riches; affluent; fortunate. [Obs.] Persons grown fat and wealthy by long impostures. --Swift. 6. (Typog.) Of a character which enables the compositor to make large wages; -- said of matter containing blank, cuts, or many leads, etc.; as, a fat take; a fat page. Fat lute, a mixture of pipe clay and oil for filling joints.
Fat\, n. 1. (Physiol. Chem.) An oily liquid or greasy substance making up the main bulk of the adipose tissue of animals, and widely distributed in the seeds of plants. See Adipose tissue, under Adipose. Note: Animal fats are composed mainly of three distinct fats, tristearin, tripalmitin, and triolein, mixed in varying proportions. As olein is liquid at ordinary temperatures, while the other two fats are solid, it follows that the consistency or hardness of fats depends upon the relative proportion of the three individual fats. During the life of an animal, the fat is mainly in a liquid state in the fat cells, owing to the solubility of the two solid fats in the more liquid olein at the body temperature. Chemically, fats are composed of fatty acid, as stearic, palmitic, oleic, etc., united with glyceryl. In butter fat, olein and palmitin predominate, mixed with another fat characteristic of butter, butyrin. In the vegetable kingdom many other fats or glycerides are to be found, as myristin from nutmegs, a glyceride of lauric acid in the fat of the bay tree, etc. 2. The best or richest productions; the best part; as, to live on the fat of the land. 3. (Typog.) Work. containing much blank, or its equivalent, and, therefore, profitable to the compositor. Fat acid. (Chem.) See Sebacic acid, under Sebacic. Fat series, Fatty series (Chem.), the series of the paraffine hydrocarbons and their derivatives; the marsh gas or methane series. Natural fats (Chem.), the group of oily substances of natural occurrence, as butter, lard, tallow, etc., as distinguished from certain fatlike substance of artificial production, as paraffin. Most natural fats are essentially mixtures of triglycerides of fatty acids.
Fat\, v. t. [imp. & p. p. Fatted; p. pr. & vb. n. atting.] [OE. fatten, AS. f[=ae]ttian. See Fat, a., and cf. Fatten.] To make fat; to fatten; to make plump and fleshy with abundant food; as, to fat fowls or sheep. We fat all creatures else to fat us. --Shak.
Fat\, v. t. [imp. & p. p. Fatted; p. pr. & vb. n. atting.] [OE. fatten, AS. f[=ae]ttian. See Fat, a., and cf. Fatten.] To make fat; to fatten; to make plump and fleshy with abundant food; as, to fat fowls or sheep. We fat all creatures else to fat us. --Shak.
Fat"ten\, v. t. [imp. & p. p. Fattened; p. pr. & vb. n. Fattining.] [See Fat, v. t.]1. To make fat; to feed for slaughter; to make fleshy or plump with fat; to fill full; to fat. 2. To make fertile and fruitful; to enrich; as, to fatten land; to fatten fields with blood. --Dryden.
Lean\ (l[=e]n), a. [Compar. Leaner (l[=e]n"[~e]r); superl. Leanest.] [OE. lene, AS. hl[=ae]ne; prob. akin to E. lean to incline. See Lean, v. i. ]1. Wanting flesh; destitute of or deficient in fat; not plump; meager; thin; lank; as, a lean body; a lean cattle. 2. Wanting fullness, richness, sufficiency, or productiveness; deficient in quality or contents; slender; scant; barren; bare; mean; -- used literally and figuratively; as, the lean harvest; a lean purse; a lean discourse; lean wages. "No lean wardrobe." --Shak. Their lean and fiashy songs. --Milton. What the land is, whether it be fat or lean. --Num. xiii. 20. Out of my lean and low ability I'll lend you something. --Shak. 3. (Typog.) Of a character which prevents the compositor from earning the usual wages; -- opposed to fat; as, lean copy, matter, or type. Syn: slender; spare; thin; meager; lank; skinny; gaunt.
Nat"u*ral\ (?; 135), a. [OE. naturel, F. naturel, fr. L. naturalis, fr. natura. See Nature.]1. Fixed or determined by nature; pertaining to the constitution of a thing; belonging to native character; according to nature; essential; characteristic; not artifical, foreign, assumed, put on, or acquired; as, the natural growth of animals or plants; the natural motion of a gravitating body; natural strength or disposition; the natural heat of the body; natural color. With strong natural sense, and rare force of will. --Macaulay. 2. Conformed to the order, laws, or actual facts, of nature; consonant to the methods of nature; according to the stated course of things, or in accordance with the laws which govern events, feelings, etc.; not exceptional or violent; legitimate; normal; regular; as, the natural consequence of crime; a natural death. What can be more natural than the circumstances in the behavior of those women who had lost their husbands on this fatal day? --Addison. 3. Having to do with existing system to things; dealing with, or derived from, the creation, or the world of matter and mind, as known by man; within the scope of human reason or experience; not supernatural; as, a natural law; natural science; history, theology. I call that natural religion which men might know . . . by the mere principles of reason, improved by consideration and experience, without the help of revelation. --Bp. Wilkins. 4. Conformed to truth or reality; as: (a) Springing from true sentiment; not artifical or exaggerated; -- said of action, delivery, etc.; as, a natural gesture, tone, etc. (b) Resembling the object imitated; true to nature; according to the life; -- said of anything copied or imitated; as, a portrait is natural. 5. Having the character or sentiments properly belonging to one's position; not unnatural in feelings. To leave his wife, to leave his babes, . . . He wants the natural touch. --Shak. 6. Connected by the ties of consanguinity. "Natural friends." --J. H. Newman. 7. Begotten without the sanction of law; born out of wedlock; illegitimate; bastard; as, a natural child. 8. Of or pertaining to the lower or animal nature, as contrasted with the higher or moral powers, or that which is spiritual; being in a state of nature; unregenerate. The natural man receiveth not the things of the Spirit of God. --1 Cor. ii. 14. 9. (Math.) Belonging to, to be taken in, or referred to, some system, in which the base is 1; -- said or certain functions or numbers; as, natural numbers, those commencing at 1; natural sines, cosines, etc., those taken in arcs whose radii are 1. 10. (Mus.) (a) Produced by natural organs, as those of the human throat, in distinction from instrumental music. (b) Of or pertaining to a key which has neither a flat nor a sharp for its signature, as the key of C major. (c) Applied to an air or modulation of harmony which moves by easy and smooth transitions, digressing but little from the original key. --Moore (Encyc. of Music). Natural day, the space of twenty-four hours. --Chaucer. Natural fats, Natural gas, etc. See under Fat, Gas. etc. Natural Harmony (Mus.), the harmony of the triad or common chord. Natural history, in its broadest sense, a history or description of nature as a whole, incuding the sciences of botany, zo["o]logy, geology, mineralogy, paleontology, chemistry, and physics. In recent usage the term is often restricted to the sciences of botany and zo["o]logy collectively, and sometimes to the science of zoology alone. Natural law, that instinctive sense of justice and of right and wrong, which is native in mankind, as distinguished from specifically revealed divine law, and formulated human law. Natural modulation (Mus.), transition from one key to its relative keys. Natural order. (Nat. Hist.) See under order. Natural person. (Law) See under person, n. Natural philosophy, originally, the study of nature in general; in modern usage, that branch of physical science, commonly called physics, which treats of the phenomena and laws of matter and considers those effects only which are unaccompanied by any change of a chemical nature; -- contrasted with mental and moral philosophy. Natural scale (Mus.), a scale which is written without flats or sharps. Model would be a preferable term, as less likely to mislead, the so-called artificial scales (scales represented by the use of flats and sharps) being equally natural with the so-called natural scale Natural science, natural history, in its broadest sense; -- used especially in contradistinction to mental or moral science. Natural selection (Biol.), a supposed operation of natural laws analogous, in its operation and results, to designed selection in breeding plants and animals, and resulting in the survival of the fittest. The theory of natural selection supposes that this has been brought about mainly by gradual changes of environment which have led to corresponding changes of structure, and that those forms which have become so modified as to be best adapted to the changed environment have tended to survive and leave similarly adapted descendants, while those less perfectly adapted have tended to die out though lack of fitness for the environment, thus resulting in the survival of the fittest. See Darwinism. Natural system (Bot. & Zo["o]l.), a classification based upon real affinities, as shown in the structure of all parts of the organisms, and by their embryology. It should be borne in mind that the natural system of botany is natural only in the constitution of its genera, tribes, orders, etc., and in its grand divisions. --Gray. Natural theology, or Natural religion, that part of theological science which treats of those evidences of the existence and attributes of the Supreme Being which are exhibited in nature; -- distinguished from revealed religion. See Quotation under Natural, a., 3. Natural vowel, the vowel sound heard in urn, furl, sir, her, etc.; -- so called as being uttered in the easiest open position of the mouth organs. See Neutral vowel, under Neutral and Guide to Pronunciation, [sect] 17. Syn: See Native.
Tal"low\, n. [OE. taluh, talugh; akin to OD. talgh, D. talk, G., Dan. and Sw. talg, Icel. t[=o]lgr, t[=o]lg, t[=o]lk; and perhaps to Goth. tulgus firm.]1. The suet or fat of animals of the sheep and ox kinds, separated from membranous and fibrous matter by melting. Note: The solid consistency of tallow is due to the large amount of stearin it contains. See Fat. 2. The fat of some other animals, or the fat obtained from certain plants, or from other sources, resembling the fat of animals of the sheep and ox kinds. Tallow candle, a candle made of tallow. Tallow catch, a keech. See Keech. [Obs.] Tallow chandler, one whose occupation is to make, or to sell, tallow candles. Tallow chandlery, the trade of a tallow chandler; also, the place where his business is carried on. Tallow tree (Bot.), a tree (Stillingia sebifera) growing in China, the seeds of which are covered with a substance which resembles tallow and is applied to the same purposes.
Vat\, n. [A dialectic form for fat, OE. fat, AS. f[ae]t; akin to D. vat, OS. fat, G. fass, OHG. faz, Icel. & Sw. fat, Dan. fad, Lith. p?das a pot, and probably to G. fassen to seize, to contain, OHG. fazz?n, D. vatten. Cf. Fat a vat.] 1. A large vessel, cistern, or tub, especially one used for holding in an immature state, chemical preparations for dyeing, or for tanning, or for tanning leather, or the like. Let him produce his vase and tubs, in opposition to heaps of arms and standards. --Addison. 2. A measure for liquids, and also a dry measure; especially, a liquid measure in Belgium and Holland, corresponding to the hectoliter of the metric system, which contains 22.01 imperial gallons, or 26.4 standard gallons in the United States. Note: The old Dutch grain vat averaged 0.762 Winchester bushel. The old London coal vat contained 9 bushels. The solid-measurement vat of Amsterdam contains 40 cubic feet; the wine vat, 241.57 imperial gallons, and the vat for olive oil, 225.45 imperial gallons. 3. (Metal.) (a) A wooden tub for washing ores and mineral substances in. (b) A square, hollow place on the back of a calcining furnace, where tin ore is laid to dry. 4. (R. C. Ch.) A vessel for holding holy water.
(Heb. heleb) denotes the richest part of the animal, or the fattest of the flock, in the account of Abel's sacrifice (Gen. 4:4). It sometimes denotes the best of any production (Gen. 45:18; Num. 18:12; Ps. 81:16; 147:47). The fat of sacrifices was to be burned (Lev. 3:9-11; 4:8; 7:3; 8:25; Num. 18:17. Comp. Ex. 29:13-22; Lev. 3:3-5). It is used figuratively for a dull, stupid state of mind (Ps 17:10). In Joel 2:24 the word is equivalent to "vat," a vessel. The hebrew word here thus rendered is elsewhere rendered "wine-fat" and "press-fat" (Hag. 2:16; Isa. 63:2).
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Audio Help [fat] Pronunciation Key adjective, fat·ter, fat·test, noun, verb, fat·ted, fat·ting. 
t)
ly adv. 
