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latke

[ laht-kuh ]

noun

, Jewish Cooking.
  1. a pancake, especially one made of grated potato.


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Word History and Origins

Origin of latke1

1925–30; < Yiddish < East Slavic; compare Byelorussian ( g ) latka, dial. form of aladka kind of pancake, Old Russian oladǐya ( Russian oládʾya ), probably < Greek elá ( i ) dion, derivative of élaion oil

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Example Sentences

The Plaza Hotel cooked a fancy-pants latke with red wine braised oxtail, horseradish sunchoke cream, and crispy kale.

Perhaps the most Jewish part of the 6th Annual Latke Festival was that the food went way faster than the liquor.

Yet, there was something quite fitting about how un-Jewish the Latke Festival was.

She came to the Latke Festival because she loved any dish so based around the potato.

Veselka layered its latke with pork goulash, and Toloache added beef short rib chorizo.

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inveterate

[in-vet-er-it ]

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