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maltodextrin

[ mawl-toh-dek-strin ]

noun

  1. a compound of dextrin ( def ) and maltose ( def ), used as a food additive and in some health and beauty products.

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Word History and Origins

Origin of maltodextrin1

First recorded in 1880–85; malto(se) ( def ) + dextrin ( def )

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Example Sentences

Investigation has shown that the type of maltodextrin can be regulated, not only in the mash-tun but also on the malt-kiln.

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malt liquormaltol

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