Nearby Words

Meals

[meel] Origin

meal

1[meel]
noun
1.
the food served and eaten especially at one of the customary, regular occasions for taking food during the day, as breakfast, lunch, or supper.
2.
one of these regular occasions or times for eating food.

Origin:
before 900; Middle English; Old English mǣl measure, fixed time, occasion, meal; cognate with German Mal time, Mahl meal, Old Norse māl, Gothic mēl time, hour

meal·less, adjective

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Meals is always a great word to know.
So is doohickey. Does it mean:
an extraordinary or unusual thing, person, or event; an exceptional example or instance.
a gadget; dingus; thingumbob.
Dictionary.com Unabridged

meal

2[meel]
noun
1.
a coarse, unsifted powder ground from the edible seeds of any grain: wheat meal; cornmeal.
2.
any ground or powdery substance, as of nuts or seeds, resembling this.

Origin:
before 900; Middle English mele, Old English melu; cognate with German Mehl, Dutch meel, Old Norse mjǫl; akin to Gothic malan, Latin molere to grind. See mill1

meal·less, adjective
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2012.
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Etymonline
Word Origin & History

meal
"ground grain," O.E. melu, from W.Gmc. *melwan "grind" (cf. Ger. malen "to grind," Mehl "meal"), from PIE base *mel-/*mol-/*ml- "to grind, soft" (cf. Hittite mallanzi "they grind," Arm. malem "I crush, bruise," Gk. malakos "soft," Alb. miel "meal, flour," L. molere "to grind," O.C.S. meljo, Lith. malu
EXPAND
"to grind;" see mill (1)).
COLLAPSE
Online Etymology Dictionary, © 2010 Douglas Harper
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American Heritage
Medical Dictionary

meal 2
n.

  1. The food served and eaten in one sitting.

  2. A customary time or occasion of eating food.

The American Heritage® Stedman's Medical Dictionary
Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company.
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Easton
Bible Dictionary

Meals definition


are at the present day "eaten from a round table little higher than a stool, guests sitting cross-legged on mats or small carpets in a circle, and dipping their fingers into one large dish heaped with a mixture of boiled rice and other grain and meat. But in the time of our Lord, and perhaps even from the days of Amos (6:4, 7), the foreign custom had been largely introduced of having broad couches, forming three sides of a small square, the guests reclining at ease on their elbows during meals, with their faces to the space within, up and down which servants passed offering various dishes, or in the absence of servants, helping themselves from dishes laid on a table set between the couches." Geikie's Life of Christ. (Comp. Luke 7:36-50.) (See ABRAHAM'S BOSOM ØT0000055; BANQUET ØT0000434; FEAST.)

Easton's 1897 Bible Dictionary
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