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oligosaccharide

[ol-i-goh-sak-uh-rahyd, -rid] /ˌɒl ɪ goʊˈsæk əˌraɪd, -rɪd/
noun, Chemistry
1.
any carbohydrate yielding few monosaccharides on hydrolysis, as two, three, or four.
Origin
1925-1930
1925-30; oligo- + saccharide
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2015.
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Examples from the web for oligosaccharides
  • oligosaccharides are found as a common form of protein posttranslational modification.
British Dictionary definitions for oligosaccharides

oligosaccharide

/ˌɒlɪɡəʊˈsækəˌraɪd; -rɪd/
noun
1.
any one of a class of carbohydrates consisting of a few monosaccharide units linked together Compare polysaccharide
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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oligosaccharides in Medicine

oligosaccharide ol·i·go·sac·cha·ride (ŏl'ĭ-gō-sāk'ə-rīd')
n.
A carbohydrate that consists of a relatively small number of monosaccharides.

The American Heritage® Stedman's Medical Dictionary
Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company.
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oligosaccharides in Science
oligosaccharide
  (ŏl'ĭ-gō-sāk'ə-rīd', ō'lĭ-)   
A carbohydrate consisting of a relatively small and specifiable number of monosaccharides joined together. Lactose, maltose, and sucrose are oligosaccharides consisting of two simple sugars. Raffinose is an oligosaccharide consisting of three simple sugars. Compare monosaccharide, polysaccharide.

The American Heritage® Science Dictionary
Copyright © 2002. Published by Houghton Mifflin. All rights reserved.
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