| pepper steak | |
noun | |
| 1. | steak covered with crushed peppercorns pan-broiled and served with brandy-and-butter sauce [syn: steak au poivre] |
| 2. | strips of steak sauteed with green peppers and onions |
| a stew of meat, vegetables, potatoes, etc. |
| a scrap or morsel of food left at a meal. |