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Ramos gin fizz

[rey-mohs]

Ramos gin fizz

[rey-mohs]
noun
a cocktail of gin, egg white, lime and lemon juice, sugar, and cream, shaken with ice and often topped with soda or seltzer.

Origin:
after Henry C. Ramos, U.S. bartender, inventor of the drink
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Based on the Random House Dictionary, © Random House, Inc. 2012.
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Ramos gin fizz is always a great word to know.
So is lollapalooza. Does it mean:
an extraordinary or unusual thing, person, or event; an exceptional example or instance.
a stew of meat, vegetables, potatoes, etc.
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