almond milk

[ ah-muhnd milk, am-uhnd ]

noun

a creamy mixture of presoaked almonds blended to a paste with water and then sieved, used especially as a substitute for dairy milk.

Origin of almond milk

First recorded in 1350–1400

Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2024

You can choose whatever base you want, but I usually go with two cups of coconut or almond milk.
Four Fatty (But Healthy!) Power Meals to Fuel Your Day | Ari Meisel | March 3, 2014 | THE DAILY BEAST
The surprise really came—wrong word, perhaps—with the almond milk.
New York’s Naughtiest Show (Maybe Avoid the Front Row) | Tim Teeman | January 18, 2014 | THE DAILY BEAST
Was it really just almond milk, I wanted to know afterwards?
New York’s Naughtiest Show (Maybe Avoid the Front Row) | Tim Teeman | January 18, 2014 | THE DAILY BEAST
Put this almond milk into glass bottles and place them on ice before serving.
Desserts and Salads | Gesine Lemcke
If salt, a cup of chicken broth; if sweet, almond milk is furnished with it.
Foods and Culinary Utensils of the Ancients | Charles Martyn

almond milk makes a delightful drink and can be used by many who cannot take dairy milk.
The Laurel Health Cookery | Evora Bucknum Perkins
It is good against the Palsie, and procures a sick Patient to sleep; it must be taken in Almond-milk, or some other warm thing.
A Book of Fruits and Flowers | Anonymous
I left him for the night and prescribed almond milk and orange flower water.
Hair Breadth Escapes | T. S. Arthur

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