appenzeller cheese

Main Entry:  Appenzeller cheese
Part of Speech:  n
Definition:  a firm delicate-flavored Swiss cheese made from cow's milk and soaked in cider or white wine and spices
Example:  Appenzeller cheese has a golden yellow rind and a firm, straw-colored curd with tiny holes.
Etymology:  made in Switzerland's Appenzell canton
Usage:  cooking's 21st Century Lexicon
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