the cultivation of aquatic animals and plants, especially fish, shellfish, and seaweed, in natural or controlled marine or freshwater environments; underwater agriculture.
a screen or mat covered with a dark material for shielding a camera lens from excess light or glare.
a scrap or morsel of food left at a meal.
a screen or mat covered with a dark material for shielding a camera lens from excess light or glare.
a printed punctuation mark (‽), available only in some typefaces, designed to combine the question mark (?) and the exclamation point (!), indicating a mixture of query and interjection, as after a rhetorical question.
The science of cultivating marine or freshwater food fish, such as salmon and trout, or shellfish, such as oysters and clams, under controlled conditions.