baba ghanoush

World English Dictionary
baba ghanoush or baba gannoujh (baba ɡaˈnuːʃ)
a thick purée of aubergines, tahini, olive oil, lemon juice, and garlic, originating in North Africa and the Mediterranean
[from Arabic]
baba gannoujh or baba gannoujh
[from Arabic]

Collins English Dictionary - Complete & Unabridged 10th Edition
2009 © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009
Cite This Source's 21st Century Lexicon
Main Entry:  baba ghanoush
Part of Speech:  n
Definition:  a Middle Eastern dish that is a puree of eggplant, tahini, olive oil, lemon juice, and garlic and is used as a spread or dip and traditionally garnished with pomegranate seeds and mint; also called [baba gannoujh]
Usage:  cooking's 21st Century Lexicon
Copyright © 2003-2014, LLC
Cite This Source
Copyright © 2014, LLC. All rights reserved.
  • Please Login or Sign Up to use the Recent Searches feature