Bab"lah\, n. [Cf. Per. bab[=u]l a species of mimosa yielding gum arabic.] The ring of the fruit of several East Indian species of acacia; neb-neb. It contains gallic acid and tannin, and is used for dyeing drab.
Webster's Revised Unabridged Dictionary, © 1996, 1998 MICRA, Inc.
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