(Echinochloa crus-galli), coarse annual grass of the family Poaceae (Gramineae) and one of about 20 species comprising the genus Echinochloa. The common name also applies to a similar species, E. muricata, not considered a separate species by some authorities.
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|a scrap or morsel of food left at a meal.|
|a chattering or flighty, light-headed person.|
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