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bercy sauce

 - 1 dictionary result

Ber⋅cy

[bair-see; Fr. ber-see]
–noun French Cookery.
a white sauce flavored with white wine, shallots, fish stock, and parsley: usually served with fish.
Also called Bercy sauce.


Origin:
after Bercy, a district of Paris
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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