bitter cassava

bitter cassava

noun
See under cassava ( def 1 ).
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cassava

[kuh-sah-vuh]
noun
1.
any of several tropical American plants belonging to the genus Manihot, of the spurge family, as M. esculenta (bitter cassava) and M. dulcis (sweet cassava) cultivated for their tuberous roots, which yield important food products.
2.
a nutritious starch from the roots, the source of tapioca.

Origin:
1545–55; < Spanish cazabe cassava bread or meal < Taino caçábi

cassava, sweet potato, yam.
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Based on the Random House Dictionary, © Random House, Inc. 2014.
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World English Dictionary
cassava (kəˈsɑːvə)
 
n
1.  Also called: manioc any tropical euphorbiaceous plant of the genus Manihot, esp the widely cultivated American species M. esculenta (or utilissima) (bitter cassava) and M. dulcis (sweet cassava)
2.  a starch derived from the root of this plant: an important food in the tropics and a source of tapioca
 
[C16: from Spanish cazabe cassava bread, from Taino caçábi]

Collins English Dictionary - Complete & Unabridged 10th Edition
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Etymonline
Word Origin & History

cassava
1555, from Port. cassave, from Taino (Haiti) caçabi.
Online Etymology Dictionary, © 2010 Douglas Harper
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