giˈnyɔ̃ noun French Cookery.
beef cubes cooked in red wine with mushrooms, onions, and bacon.
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Based on the Random House Dictionary, © Random House, Inc. 2013.
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Link To boeuf Bourguignon
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World English Dictionary
boeuf bourguignon (French bœf burɡiɲɔ̃) ![[Click for IPA pronunciation guide]](http://static.sfdict.com/dictstatic/g/d/dictionary_questionbutton_default.gif) | |
| —n | |
| Also called: boeuf à la bourguignonne a casserole of beef, vegetables, herbs, etc, cooked in red wine | |
| [French: Burgundy beef] | |
Collins English Dictionary - Complete & Unabridged 10th Edition
2009 © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
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2009 © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009
Cite This Source
00:10
Boeuf Bourguignon
is always a great word to know.
So is callithumpian. Does it mean:
| a children's mummer's parade, as on the Fourth of July, with prizes for the best costumes. |
| an extraordinary or unusual thing, person, or event; an exceptional example or instance. |
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