follow Dictionary.com

11 Trending Words of 2014

borsch

beet soup of the Slavic countries. Although borsch is important in Russian and Polish cuisines, the Ukraine is frequently cited as its place of origin. Borsches are eaten hot or cold; some are clear and light, others thick and substantial.

Learn more about borsch with a free trial on Britannica.com
Encyclopedia Britannica, 2008. Encyclopedia Britannica Online.
Cite This Source

Word of the Day

Word Value for borsht

0
11
Scrabble Words With Friends