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brawn

[brawn] /brɔn/
noun
1.
strong, well-developed muscles.
2.
muscular strength.
3.
Chiefly British.
  1. a boar's or swine's flesh, especially when boiled and pickled.
  2. headcheese.
Origin
1275-1325
1275-1325; Middle English brawne < Old French braon slice of flesh (Provençal bradon) < Germanic; compare German Braten joint of meat, akin to Old English brǣd flesh
Synonyms
2. brawniness, robustness, muscle, sturdiness, might, power.
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Based on the Random House Dictionary, © Random House, Inc. 2014.
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British Dictionary definitions for brawns

brawn

/brɔːn/
noun
1.
strong well-developed muscles
2.
physical strength, esp as opposed to intelligence
3.
(Brit) a seasoned jellied loaf made from the head and sometimes the feet of a pig or calf
Word Origin
C14: from Old French braon slice of meat, of Germanic origin; compare Old High German brāto, Old English brǣd flesh
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word Origin and History for brawns

brawn

n.

late 13c., from Old French braon "fleshy or muscular part, buttock," from Frankish *brado "ham, roast" or some other Germanic source, from Proto-Germanic *bred-on- (cf. Old High German brato "tender meat," German Braten "roast," Old Norse brað "raw meat," Old English bræd "flesh"), from PIE *bhre- "burn, heat," from root *bhreue- "to boil, bubble, effervesce, burn" (see brew (v.)). The original sense is "piece of meat suitable for roasting." "The specific sense 'boar's flesh' is exclusively of English development, and characteristic of English habits" [OED].

Online Etymology Dictionary, © 2010 Douglas Harper
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11
13
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