9 Grammatical Pitfalls

butter sauce

a sauce made of melted butter, often diluted with water, sometimes thickened with flour or egg yolk, or both, and seasoned with lemon juice.
Origin of butter sauce
1895-1900, Americanism Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2015.
Cite This Source
Examples from the web for butter sauce
  • The fish is often battered or pan-fried with a lemon butter sauce, though there are countless ways to prepare it.
  • The butter sauce is the special ingredient that makes it deliciously decadent.
  • Transfer with a slotted spoon to skillet with butter sauce.
  • The restaurant offers dishes such as salmon with a champagne and butter sauce, or roasted duck with port wine reduction.
  • Look for house specialties such as chicken piccata sauteed in capers and a satisfying lemon butter sauce.
  • No one should ever dine at a quality level lower than veal in sage-butter sauce.
  • Not only do vegetables frozen in butter sauce cost twice as much as plain frozen vegetables, they have more calories.

Word of the Day

Difficulty index for butter sauce

Few English speakers likely know this word

Word Value for butter

Scrabble Words With Friends