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caesar salad

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Caesar salad

–noun
a salad of romaine lettuce tossed with an olive oil dressing, a coddled or raw egg, garlic, and grated cheese and topped with croutons and sometimes anchovies.

Origin:
1945–50; allegedly after a restaurant named Caesar's in Tijuana, Mexico
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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caesar salad  
n.  A tossed salad of greens, anchovies, croutons, and grated cheese with a dressing of olive oil, lemon juice, and a raw or coddled egg.

[Possibly after Caesar's, a restaurant in Tijuana, Mexico.]
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
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