Advertisement
Advertisement
canapé
[ kan-uh-pee, -pey; French ka-na-pey ]
noun
- a thin piece of bread or toast or a cracker spread or topped with cheese, caviar, anchovies, or other savory food.
- Furniture. a sofa of 18th-century France, made in any of several forms, often with matching chairs.
- Bridge. a style of bidding in which short suits are bid before long ones.
canapé
/ -ˌpeɪ; ˈkænəpɪ; kanape /
noun
- a small piece of bread, toast, etc, spread with a savoury topping
- (in French cabinetwork) a sofa
Discover More
Word History and Origins
Discover More
Word History and Origins
Origin of canapé1
Discover More
Example Sentences
Parma Ham Bundles At this time of year, it really pays to have a simple canapé-style recipe up your sleeve.
Dispose each canapé on a bread and butter plate covered with a paper doily and garnish with sprays of parsley.
Spread fried bread with mixture and garnish with very thin strips of pimentos; set pimolas in center of each canapé.
It is not necessary to pass anything whatever with melon or grapefruit, or a macédoine of fruit, or a canapé.
Canapés are usually served cold, on a plate covered with a doily; the canapé is placed on this.
The French, indeed, borrow their word canapé from can-al-pié.
Advertisement
Word of the Day
[gal-uh-maw-free ]
Meaning and examplesStart each day with the Word of the Day in your inbox!
By clicking "Sign Up", you are accepting Dictionary.com Terms & Conditions and Privacy Policies.
Advertisement
Advertisement
Advertisement
Browse