A biennial Eurasian herb (Carum carvi) in the parsley family, having finely divided leaves and clusters of small, white or pinkish flowers.
The seedlike fruit of this plant, widely used as a flavoring and seasoning in various foods. Also called caraway seed.
[Middle English carewei, from Old French carvi, caroi, probably from Medieval Latin carvi, carwi, ultimately from Arabic karawyā, from Greek karō.]
Car·a·way (kār'ə-wā') American legislator. Appointed to fill out her husband's term in the U.S. Senate in 1931, she became in 1932 the first elected woman senator and served until 1945.
Main Entry: car·a·way Pronunciation: 'kar-&-"wA Function: noun 1: a biennial usually white-flowered aromatic herb (Carumcarvi) of the carrot family (Umbelliferae) with pungent fruits 2: the fruit of caraway that is used in cookery and confectionery and is the source of caraway oil called alsocaraway seed