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cream cheese

 - 3 dictionary results

cream cheese

–noun
1. a soft, white, smooth-textured, unripened, spreadable cheese made of sweet milk and sometimes cream.
2. Gulf States. cottage cheese.

Origin:
1575–85


2. See cottage cheese.
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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cream cheese  
n.  A soft white cheese made of cream and milk.
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
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Encyclopedia

cream cheese

soft, smooth, unripened cheese made either with cream or with a mixture of milk and cream. It is nearly white in colour and has a mild but rich taste. Cream cheese is similar to cottage cheese but is higher in fat content, cottage cheese being made from skim or nonfat milk. A similar cheese made in France is known as Neufchatel.

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Encyclopedia Britannica, 2008. Encyclopedia Britannica Online.
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