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crème fraîche

[krem fresh, kreem; French krem fresh] /ˌkrɛm ˈfrɛʃ, ˌkrim; French krɛm ˈfrɛʃ/
noun, French Cookery.
slightly fermented cream that has been thickened by lactic acids and natural fermentation.
Origin of crème fraîche
< French: literally, fresh cream Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2015.
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