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dahl

 - 3 dictionary results
dahl   (däl)   
n.  
  1. See pigeon pea.

  2. or dal A thick creamy East Indian stew made with lentils or other legumes, onions, and various spices.


[Hindi dāl, dahl seed, from Sanskrit dalaḥ, dalam, piece split off, from dalati, he splits; see der- in Indo-European roots.]
Dahl   (däl)   
British fiction and screenplay writer best known for his children's books, including James and the Giant Peach (1961) and Charlie and the Chocolate Factory (1964).
pigeon pea  
n.   In both senses also called cajan pea, catjang, dahl.
  1. A tropical African shrub (Cajanus cajan) of the pea family, having trifoliolate leaves, yellow or orange flowers, hairy pods, and small edible seeds.

  2. A seed of this plant.


[From the use of its seeds as pigeon feed.]
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
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