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emmenthaler cheese

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Em⋅men⋅tha⋅ler

[em-uhn-tah-ler]
–noun
a Swiss cheese made from cow's milk and containing small holes.
Also, Em⋅men⋅tal [em-uhn-tahl] , Em⋅men⋅ta⋅ler, Em⋅men⋅thal, Emmenthaler cheese.


Origin:
< G, after Emmental a valley in Switzerland; see -er 1
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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