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emmenthaler cheese

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Em⋅men⋅tha⋅ler

  [em-uhn-tah-ler]
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–noun
a Swiss cheese made from cow's milk and containing small holes.
Also, Em⋅men⋅tal  [em-uhn-tahl] , Em⋅men⋅ta⋅ler, Em⋅men⋅thal, Emmenthaler cheese.

Origin:
< G, after Emmental a valley in Switzerland; see -er 1
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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76 Cheese Varieties
Which would fit your occasion? Get a customized result in 2 min.
www.hunch.com
Organic Valley Cheese
Try Our Family Of Organic Cheeses Cheddar, Colby, and Muenster Too!
www.organicvalley.coop
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Premium Cheeses at Zabars
Whether You like Blue or Cheddar Organic or Kosher, Zabar's has it!
Zabars.com
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