
r; French ahn-truh-pruh-nœr] noun, plural en·tre·pre·neurs [-nurz, -noo
rz; French -nœr] , verb | a calculus or concretion found in the stomach or intestines of certain animals, esp. ruminants, formerly reputed to be an effective remedy for poison. |
| a scrap or morsel of food left at a meal. |
One who starts a business or other venture that promises economic gain but that also entails risks.