Escherichia coli

[esh-uh-rik-ee-uh koh-lahy]
noun Bacteriology.
a species of rod-shaped, facultatively anaerobic bacteria in the large intestine of humans and other animals, sometimes pathogenic.

< Neo-Latin, named after T. Escherich (died 1911), German physician; see -ia Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2014.
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