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field crop

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field crop

–noun
any of the herbaceous plants grown on a large scale in cultivated fields: primarily a grain, forage, sugar, oil, or fiber crop.

Origin:
1855–60
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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field crop

noun
a crop (other than fruits or vegetables) that is grown for agricultural purposes; "cotton, hay, and grain are field crops" 
WordNet® 3.0, © 2006 by Princeton University.
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