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fines herbeses

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fines herbes

[feen erb, urb; Fr. feen zerb]
–noun Cookery.
a combination of finely chopped herbs, as parsley, chervil, and chives, used for flavoring soups, sauces, omelets, etc., or as a garnish.

Origin:
1840–50; < F: fine herbs
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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