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food science

noun
1.
the study of the nature of foods and the changes that occur in them naturally and as a result of handling and processing.
Origin
1965-1970
1965-70
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2014.
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Examples from the web for food science
  • Find information on food standards, microbiology and biotechnology, as well as careers and education in food science.
  • But the jump in life expectancy occurred not over the last decade of two, in the age of food science.
  • And that's a key to understanding their new book, which is a practical, text-only book about food science.

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Difficulty index for food science

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Word Value for food

8
8
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