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gibberellic acid

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gib⋅ber⋅el⋅lic ac⋅id

[jib-uh-rel-ik, jib-]
–noun
a gibberellin C18H21O4COOH, produced as a metabolite by the fungus Gibberella fujikuroi, used as a stimulator of plant growth.

Origin:
1950–55; < NL Gibberell(a) (L gibber hump + -ella -ella ) + -ic
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
Cite This Source Link To gibberellic acid
gib·ber·el·lic acid   (jĭb'ə-rěl'ĭk)   
n.  A hormone, C19H22O6, obtained from the fungus Gibberella fujikuroi and used to promote the growth of plants, especially seedlings.

[From gibberellin.]
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
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Science Dictionary
gibberellic acid   (jĭb'ə-rěl'ĭk)  Pronunciation Key 
A plant hormone that promotes growth and that is the most important of the gibberellins. It is used commercially to break dormancy of plants, promote germination, and increase or retard the development of fruit. Gibberellic acid is also a metabolic byproduct of certain fungi. Chemical formula: C19H22O6.
The American Heritage® Science Dictionary
Copyright © 2002. Published by Houghton Mifflin. All rights reserved.
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