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gluten flour

noun

bread flour

noun
1.
wheat flour from which a large part of the starch has been removed, thus increasing the proportion of gluten.
Also called gluten flour.
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2014.
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Contemporary definitions for gluten-flour
noun

unbleached, specially formulated flour with a high level of gluten, which contributes to the structure and elasticity needed for yeast bread dough

Usage Note

cooking

Dictionary.com's 21st Century Lexicon
Copyright © 2003-2014 Dictionary.com, LLC
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Difficulty index for gluten flour

Few English speakers likely know this word

Word Value for gluten

7
11
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