Glycyrrhiza
Glyc`yr*rhi"za\, n. [L., fr. Gr. ?; ? sweet + ? root. Cf. Licorice.]1. (Bot.) A genus of papilionaceous herbaceous plants, one species of which (G. glabra), is the licorice plant, the roots of which have a bittersweet mucilaginous taste. 2. (Med.) The root of Glycyrrhiza glabra (liquorice root), used as a demulcent, etc.00:10
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| a gadget; dingus; thingumbob. |
| a scrap or morsel of food left at a meal. |
| glycyrrhiza | |
noun | |
| sticky perennial Eurasian herbs |