To broil on a gridiron.
To torture or afflict as if by broiling.
Informal To question relentlessly; cross-examine.
To mark or emboss with a gridiron.
A cooking surface of parallel metal bars; a gridiron.
Food cooked by broiling or grilling.
A grillroom.
A series of marks grilled or embossed on a surface.
Variant of grille.