n-haf, hahf-uh
n-hahf]
| 1. | a mixture of two things, esp. in equal or nearly equal proportions. |
| 2. | milk and light cream combined in equal parts, esp. for table use. |
| 3. | Chiefly British. a mixture of two malt liquors, esp. porter and ale. |
| 4. | half one thing and half another. |
| 5. | in two equal parts. |
