00:10
00:09
00:08
00:07
00:06
00:05
00:04
00:03
00:02
00:01
| to chew (food) slowly and thoroughly. |
| to introduce subtleties into or argue subtly about. |
| hawse (hɔːz) | |
| —n | |
| 1. | the part of the bows of a vessel where the hawseholes are |
| 2. | hawsehole short for hawsepipe |
| 3. | the distance from the bow of an anchored vessel to the anchor |
| 4. | the arrangement of port and starboard anchor ropes when a vessel is riding on both anchors |
| —vb | |
| 5. | (intr) (of a vessel) to pitch violently when at anchor |
| [C14: from earlier halse, probably from Old Norse háls; related to Old English heals neck] | |