| 1. | Also called Indian bread. a bread made of cornmeal. |
| 2. | (esp. in northeastern U.S.) a sourdough rye bread, moist and heavy in texture. |
[tuhk-uh-hoh] 
| 1. | Also called Indian bread. the edible, underground sclerotium of the fungus Poria cocos, found on the roots of trees in the southern United States. |
| 2. | arrow arum. |
| 3. | (usually initial capital letter) a Virginian, esp. one inhabiting the lowland E of the Blue Ridge. |
| Indian bread n. Any of various plants, such as the breadroot, having edible parts once used by certain Native American peoples for food. |