| a stew of meat, vegetables, potatoes, etc. |
| a gadget; dingus; thingumbob. |
inhibit in·hib·it (ĭn-hĭb'ĭt)
v. in·hib·it·ed, in·hib·it·ing, in·hib·its
To hold back; restrain.
To suppress or restrain a behavioral process, an impulse, or a desire consciously or unconsciously.
To prevent or decrease the rate of a chemical reaction.
To decrease, limit, or block the action or function of something in the body, as an enzyme or organ.