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Morel

[maw-rel; French maw-rel] /mɔˈrɛl; French mɔˈrɛl/
noun
1.
Jean
[zhahn] /ʒɑ̃/ (Show IPA),
1903–75, French orchestra conductor.
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Based on the Random House Dictionary, © Random House, Inc. 2014.
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British Dictionary definitions for j. morel

morel

/mɒˈrɛl/
noun
1.
any edible saprotrophic ascomycetous fungus of the genus Morchella, in which the mushroom has a pitted cap: order Pezizales
Word Origin
C17: from French morille, probably of Germanic origin; compare Old High German morhila, diminutive of morha carrot
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
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Word Origin and History for j. morel

morel

n.

type of edible mushroom, 1670s, from French morille (16c.), of uncertain origin, apparently from Germanic; cf. Old High German morhilo (German Morchel), diminutive of morha "root of a tree or plant," from Proto-Germanic *murhon- (cf. Old English more, German möhre "carrot").

Online Etymology Dictionary, © 2010 Douglas Harper
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