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kosher salt

a coarse-grained salt with no additives, used especially to draw out the blood from meat to make it kosher. Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2015.
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kosher salt

(US) a coarse flaky salt that contains no additives, used in cooking and in preparing kosher meals
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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