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lactoglobulin

/ˌlæktəʊˈɡlɒbjʊlɪn/
noun
1.
(biochem) any of a number of globular proteins found in milk
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
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lactoglobulin in Medicine

lactoglobulin lac·to·glob·u·lin (lāk'tō-glŏb'yə-lĭn)
n.
The globulin present in milk, comprising from 50 to 60 percent of bovine whey protein.

The American Heritage® Stedman's Medical Dictionary
Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company.
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