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lefse

[lef-suh] /ˈlɛf sə/
noun
1.
a round Norwegian flatbread resembling a tortilla, made with mashed potatoes and flour.
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2014.
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Examples from the web for lefse
  • Their lefse is hand-rolled thin, then fried to perfection.
  • Norwegians thought that might be a delicacy, but soon they abandoned it in favor of lefse.

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